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Pineapple Curry – MEDIUM
Our signature sauce was the very first creation to come out of the Haskhells kitchen and it is a real winner (if we do say so ourselves!).
Spicy, hot and a little sweet there’s a reason this is our best seller. Habaneros, Cayenne Peppers and the lesser-known Indian Teja Chillies are all soaked in Pineapple juice for 24 hours and all bring the heat which is offset by the subtle sweetness of the Pineapple.
Every batch of this contains Black Hawaiian Flakes with a blend of herbs and spices for that authentic Curry flavour.
And if you still arent sure then please check out this review from chilli legend herself… Chilli Sid
Four out of Five flames
#sweet #hot #spicy #currysauce #chipshopcurry #tropical #allpurpose
ALLERGEN ADVICE: CONTAINS MUSTARD POWDER
Pineapple, Pineapple Juice, Vinegar, Onion, Brown Sugar, Habanero Chilli, Teja Chillies, Cayenne Pepper, Ginger, Hawaiian Black Flake Salt, Turmeric, Ground Cumin, Mustard Powder, Chilli Powder, Ground Coriander, Ground Fenugreek, Ground Black Pepper